Meet The Chef
Hi, I am Felicia Grady!
I am a chef and business owner, but also a restaurant consultant. Upon graduating from The Chef Academy in 2012, I started my own catering company, Plate It Up! Catering. While building a business and brand, I was given the opportunity to teach at Second Helpings, as a culinary instructor. I'm a Serve Safe Proctor and a proud member of American Culinary Federation. I provide Personal Chef services for all special occasions! Specializing in gourmet gluten-free, vegan, and vegetarian cuisine. I am more than excited to serve you.
Allow us to Plate it Up!
Tel:317-658-5927 | Email:
PREMIER CATERING IN INDIANAPOLIS
At Plate It Up ! Catering,
We know your event should be a great experience. Whether its an intimate wedding reception, a large scale company, or conferences, we offer 20 years of experience.
Our creative team is here to help build your image palate.