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Chef-created dishes with a heaping helping of personality

Meet the Chef

Chef Felicia Grady

Executive Chef, Caterer, Food Educator and Restuarant Consultant, Felicia Grady. I have a passion and love for teaching and cooking! Allow me to Plate It Up! for you!

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Grateful. Honored. Blessed.

What an incredible feeling to see my name on the billboard for the St. Joan of Arc Catholic Church Annual French Market!

 

With more than 20,000 people attending this amazing community fundraiser, I am truly honored to have the opportunity to oversee the kitchen alongside Chef Sam Brown.

Being trusted to lead the culinary operations for an event of this magnitude is something I do not take lightly.

 

 I’m grateful for the opportunity, the partnership, and everyone who works behind the scenes to make the French Market such a special Indianapolis tradition.

Thank you, St. Joan of Arc, for trusting us with your kitchen. Now it’s time to cook!

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IT'S A PARTY IN MY MOUTH: Let's Eat!

2024 American Writing Awards - WINNER - Cookbooks Category

"IT'S A PARTY IN MY MOUTH, Let's Eat!" isn’t just a cookbook—it’s an invitation to experience the joy of cooking and eating in a whole new way. As a graduate of culinary school in 2012 and the proud recipient of the prestigious Chef of the Year award in 2022, Chef Felicia Grady spent years perfecting her craft. This book brings together her passion for bold flavors, creative dishes, and a love for sharing meals with family and friends.

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Gourmet Catering in Indianapolis

At Plate It Up! Catering, we know that your event should be a great experience. Whether it's an intimate wedding reception, a large-scale company event, or a conference, we offer 20 years of experience. Our team is here to help build your image palate.

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Certified Medicaid Provider for Home Base Meals

Get in Touch

Complete the form or give us a call

317-658-5927

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